Dalida Cafe & Hotel is located in Datça, on the Aegean coast of Turkey. The project consists of the re-redesign of the lobby and two penthouse rooms, and also a new cafe on the ground floor, merged with the street overlooking the sea and the harbor.

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As the area has an architecturally and culturally rich history, all the clues were collected to form a new contemporary language for an "island" concept. Wall and ceiling elements of traditional Ottoman houses, clay jugs that were used for storing vines in the Greek civilization Kydonia, and olive trees that are the primary element of the surrounding flora are all used in the interior design.

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Two penthouse rooms are introduced with terraces overlooking the sea, having a jacuzzi and a deck with lounge chairs, elevating the overall experience of the guests.